Discover the Best of Mediterranean Baking in Chicago

Experience quality food and ambiance.

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Assortment of fresh sandwiches and flaky croissants displayed on a tray at Seedo’s Levantine Bakery in Chicago

Welcome to Seedo’s Levantine Bakery

Step into the heart of the Mediterranean, right here in the Sterling Foodhall, Chicago.
Rooted in Palestinian tradition and inspired by the legacy of our chef’s grandfather — a baker in the homeland — Seedo’s Bakery brings ancient flavors to a modern table.

We proudly serve breakfast and lunch with a Levantine twist — savory, soulful, and unforgettable.

Discover the flavors of the Levant.

From pistachio-stuffed croissants to taboon bread sandwiches stacked with fresh herbs, house slaw, and bold spice, every bite is a taste of heritage.

Explore the Wide Range of Our Bakings

Roasted Olive Manakeesh at Seedo’s Bakery in Chicago
Cheese Manakeesh at Seedo’s Bakery in Chicago
Sticky Date Cake at Seedo’s Bakery in Chicago
Fresh Za'atar Manakeesh at Seedo’s Bakery in Chicago
Coconut Halawa Magic Bar at Seedo’s Bakery in Chicago
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